Shuckburgh Arms Stoke Doyle Country Pub B&B Country Pub Bed & Breakfast - Oundle Northamptonshire Country Pub Bed & Breakfast - Oundle Northamptonshire

Stoke Doyle, Nr. Oundle, Peterborough PE8 5TG


Telephone:

01832 272339

Shuckburgh Arms Stoke Doyle Country Pub B&B

email: fran@shuckburgh-arms.co.uk

Country Pub Bed & Breakfast - Oundle Northamptonshire

Wholesome Home-cooked Dining, Excellent Wines & Guest Ales

The Shuckburgh Arms near Oundle, Peterborough

Gastro Pub with B&B Bed & Breakfast Accommodation

Real Ales & Fine Wines  ~  Guest Beers

Family Garden  ~  En-suite B&B Accommodation

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Shuckburgh Steak & Oundle Ale Pie – short crust pastry,  fat chips & peas

Baked Tuscany Chicken Supreme – in a white wine,

sun ripened tomato & herb sauce, topped with mozzarella crust, chips and salad

Greek Lamb Moussaka – Greek salad, feta cheese and olives

Slow Cooked Blade of Beef – rich red wine jus, buttered mash and tender greens

Fried Crispy Tempura Pork Tenderloin - sweet chilli sauce, rice & prawn crackers

Beef Lasagne – chips and mixed salad

Spicy Cajun Chicken &  King Prawns – basmati rice & salad

Japanese Chicken Katsu Curry – panko bread crumbed chicken breast, steamed rice & prawn crackers, medium spicy sauce

Poached Smoked Haddock Mornay – a rich creamy mature

cheddar sauce with charlotte new potatoes, tender greens  

Mediterranean Vegetable Wellington (V) – fat chips and mixed salad

Extra Matured (28 day) Sirloin Steak (250g) – Portobello mushroom, sauté potatoes or fat chips (please state) and fresh vegetables

Pan Fried Duck Breast (cooked pink) – juniper berry, redcurrant

and port jus, tender greens, roasted garlic & rosemary charlotte potatoes

Grilled Fillet of Sea-bass – caper, lemon garlic and dill butter sauce, charlotte potatoes and tender greens    

The Shuckburgh Arms Menu

Shuckburgh Arms Stoke Doyle Country Pub B&B

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(add chips £1)

(add chips £1)

(add chips £1)

(add chips £1)

(add chips £1)

Spicy Cajun Chicken

Bacon, Lettuce & Tomato  

Mature Cheddar & Onion

Tuna Mayonnaise

Grilled Goats Cheese & Portobello Mushroom

WARM CIABATTA BAGUETTES  

(available Lunchtime Monday – Saturday only)

The Shuckburgh Arms, Oundle, Northants - Fine Dining, Bed & Breakfast Shuckburgh Arms Stoke Doyle Country Pub B&B

Copyright © 2008-2013 The Shuckburgh Arms, Oundle, Peterborough

Gastro Pub near Oundle with B&B Bed and Breakfast Accommodation

Northamptonshire Cambridgeshire  Lincolnshire border

Ideally situated for Oundle School,  Burghley House near Stamford, Rockingham Motor Speedway Corby, Huntingdon Racecourse, East of England Show Peterborough, River Nene Leisure

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Shuckburgh Arms Stoke Doyle Country Pub B&B

HOT DRINKS

Freshly Ground Americano  -  £2.00

Cappuccino/Latte  -  £2.40

Espresso /Double  -   £2.00/£2.50

Cup of Twining’s Breakfast Tea/Earl Grey/Peppermint/Chamomile  -  £1.65

DESSERTS - all made here!

Fresh Strawberry & Raspberry Eton Mess – Chantilly cream & meringue   £5.20

Bread & Butter Pudding – baileys infused double cream - £4.95

Apple Crumble  – hot custard - £4.95

Warm Belgian Chocolate Brownie – with luxury Vanilla Pod Ice Cream - £4.65

Sticky Toffee Pudding – butterscotch sauce and luxury Vanilla Pod ice cream - £4.95

Luxury Swiss Movenpick Ice Cream - at £2.00 per scoop (Belgian Chocolate, Vanilla Pod, Pistachio)

Dessert Wine:  10% vol Sweet Orange Muscat & Flora - £4.80 100ml

Chicken Liver Pate -  toasted ciabatta & Cumberland sauce  

Grilled Spicy Cajun Chicken  – cool yoghurt & mint raita dip, glazed leaves

Crispy Fried Tempura Portobello Mushrooms (V) – hoi sin sauce and salad

Pan Fried Cypriot Halloumi (V) – with hummus and toasted pitta

Grilled Garlic King Prawns – in a lemon & herb butter, bread to dip

Deep Fried Crispy Whitebait – tartare & lemon

Roasted Chorizo & Black Pudding – glazed with honey & mustard dressing

Greek Salad  (V) – feta, black olives, tomato & cucumber

STARTERS

MAIN COURSES

CHILDREN’S OPTIONS - all £5.95

Fresh Breast of Chicken Goujons, fries & beans or peas

Award winning Pork & Chive Sausages, fresh vegetables and chips

Fish Fingers, Chips & Garden Peas

Child dishes available on some other meals -please ask

Please note, our menu may be subject to last minute changes. If there is something that you specifically require then please call in advance to check availability to avoid disappointment.

After Dinner Drink

Grand Marnier - £3.60 (35ml)

Remy Martin - £4.50 (35ml)

Baileys - £4.30 (70ml)

Amaretto - £4.00 (70ml)

Taylors Port - £4.00 (70ml)


Click here to read what our customers have said about us on:

SUNDAY LUNCH menu varies.

To download a SAMPLE menu click here

We sincerely hope you enjoy your dining experience with us

THURSDAY NIGHT STEAK SPECIAL


Thursdays  - Lunch & Dinner - From the Grill


£35 per couple

Two Main Courses & Complimentary Bottle Wine (Shiraz/Sauvignon)

10oz Extra Matured Sirloin Steak served with chips, portobello mushrooms, grilled tomato and peas.


Or if you fancy fish . . .

Grilled Scottish Salmon, lemon, garlic & parsley butter, fresh vegetables and creamy mash or chips


Add Brandied Pepper sauce for £2.00 or Onion Rings for £1.65


WARNING: Some dishes may contain traces of nut. Please ask if concerned about Gluten/Dairy Free items and we will do our best to inform you.

The menu can be downloaded here

SIDES

Fat Chips - £3.00

Cheesy Chips - £3.60

Pepper Sauce - £2.50

Fresh Vegetables - £3.00

Mixed Salad - £3.50